LINGHHANG 2Pcs Meat Hammer, Heavy Duty Meat Tenderizer, Steak Hammer with Wooden Handle and Food Grade Zinc Alloy, 2 in 1 Kitchen Mallet, 26CM

The meat hammer is made of food grade zinc alloy hammer head and high quality wooden handle, which is strong and does not rust or deform. 26cm. The 2-in-1 heavy duty meat hammer optimizes the angle and weight of the head, saving time and effort, and effectively tenderizing meat. The meat hammer head is 5cm long, with 49 evenly distributed conical nails at one end and a smooth surface at the other end. It is a two-in-one tool for crushing and tenderizing poultry, pork and beef. The textured side has pyramid-shaped teeth, which are very suitable for tenderizing meat. The smooth side maximizes the surface area and can quickly flatten the meat. High quality wooden handle, 13.5cm long, humanized handle design, fit the palm, non-slip, precise force, saving time. There are hanging holes on the handle for easy storage and space saving. Multi-function: Tenderize meat pieces such as poultry, pork and beef, accelerate the taste of the meat and save your time. Let you enjoy perfectly salted meat.